Archive

Buffalo’s First Brewery: Thomas Tunnicliff

We revisit the subject of Buffalo’s early brewing operations to share some new research on the subject.

For nearly half a century, this little brewery on Broadway operated under numerous owners and against the odds.

Old Photo Album: An Evening at The Chez Ami

What was it like to spend an evening at The Chez Ami? This series of photos conjures up a virtual visit – providing a glimpse for those who missed it, and evoking nostalgia for those who did not.

The Chez Ami: Home of the Revolving Bar

In the 1930s and 40s, "The Chez" was the place to go for a glamorous night out. Sandy Sease recalls the history of this iconic Buffalo restaurant, as only a family member can.

Captain Myndert Marselis Dox & the Buffalo Brewery

Myndert Dox led an eventful life in Western New York. New evidence suggests he may also have a claim to being the first person to open a brewery in the village of Buffalo.

Buffalo’s Early Brewing Heritage: A Survey

As the area sees a resurgence in local brewing, John P. Eiss surveys the roots of brewing in canal-era Buffalo, dating back to Black Rock in 1811.

Fighting the Demon Drink in Fredonia: The Women’s Temperance Crusade

Not everyone in Western New York in the late 1800s was a fan of the drink. Fredonia’s Women’s Temperance Union took a stand against alcohol in December 1873, successfully closing many drinking establishments and laying the roots for the national W.C.T.U..

Pioneer Winemakers of Chautauqua County

Despite Chautauqua’s long-time association with Temperance and reform, the region boasts a colorful history of winemaking that has been making a comeback in recent decades. John Slater provides us with the last of our three-part look at the Chautauqua Grape Belt.

Western New York Heritage

The Archive